Hunter-Style Chicken Recipe – Rustic One-Pot Comfort Food
This hunter-style chicken recipe is proper comfort food – dinner that makes the whole house smell amazing. It’s simple, hearty, and perfect for when you want something warm and homely without spending hours in the kitchen. A great one-pot meal for busy nights or when you just fancy a cosy family dinner.
Why You’ll Love This Recipe
- Rich & hearty – tender chicken drumsticks and thighs in a rustic tomato and mushroom sauce.
- Family favourite – comforting and perfect for busy weeknight dinners.
- Budget-friendly – made with simple, pantry-friendly ingredients.
- Perfect comfort food – delicious with mashed potatoes, rice, or fresh bread.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 portions
Ingredients
- 4 chicken drumsticks or thighs
- 1 onion, finely chopped
- 200 g mushrooms, sliced
- 2 cloves garlic, minced
- 250 ml tomato passata or chopped tomatoes
- 1 tsp paprika
- ½ tsp dried thyme or oregano
- Salt & black pepper, to taste
- 2 tbsp olive oil
Instructions
- Heat olive oil in a large pan. Brown chicken drumsticks or thighs on all sides, then remove and set aside.
- In the same pan, sauté onion, garlic, and mushrooms until softened.
- Stir in paprika, thyme, and tomato passata. Return chicken to the pan and mix well.
- Cover and simmer for 25–30 minutes, stirring occasionally, until the chicken is cooked through and the sauce thickens.
- Season with salt and black pepper before serving.
Storage & Reheating Tips
- Fridge: Store in an airtight container for up to 2 days.
- Freezer: Freeze cooled portions for up to 1 month. Reheat gently on the stove.
- Make ahead: Flavours deepen if cooked a day in advance.
